Saladiers

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French cuisine is the cooking traditions and practices of France. In the 14th century, Guillaume Tirel, a court chef known as "Taillevent", wrote Le Viandier, one of the earliest recipe collections of medieval France. In the 17th and 18th centuries, chefs François Pierre La Varenne and Marie-Antoine Carême spearheaded movements that shifted French cooking away from its foreign influences and developed France's own indigenous style. Cheese and wine are a major part of the cuisine. They play different roles regionally and nationally, with many variations and appellation d'origine contrôlée (AOC) (regulated appellation) laws. Culinary tourism and the Guide Michelin helped to acquaint commoners with the cuisine bourgeoise of the urban elites and the peasant cuisine of the French countryside starting in the 20th century. Many dishes that were once regional have proliferated in variations across the country. Knowledge of French cooking has contributed significantly to Western cuisines. Its criteria are used widely in Western cookery school boards and culinary education. In November 2010, French gastronomy was added by the UNESCO to its lists of the world's "intangible cultural heritage".

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Article title : French cuisine
"bouchons, rougail, and various curries. Plat de la cuisine réunionaise Somasa Saladier de rougail The cuisine of Martinique is a Creole cuisine with a mix of..."
Article title : Batterie de cuisine
"handles and a tight-fitting lid. Also called a fait-tout Rouleau Rolling pin Saladier Salad bowl Salamandre Round iron utensil with a long handle, now rare...."
Article title : List of comic books
"Plotte Drawn & Quarterly Les Cantons – Rondel et Baton à la conquête du Saladier d'argent by André Pijet Le Tour du Québec en BD Lethargic Lad Louis Riel..."
Article title : Salad bowl
"School Rubbing garlic on the salad bowl has a long history: ...frott[er] le saladier avec de l'ail qu'on écrase avec une croûte de pain nommée Chapon. rub the..."
Article title : Édouard Brisebarre
"1860: Les portiers; 1861: Le garçon de ferme, dramea; 1861: La Maison Saladier; 1862: Monsieur de la Raclée, drama very often given; 1863: Léonard; Comedies:..."
Article title : Federated States of Micronesia at the 2019 Pacific Games
"Lasty John, Simson John, Canory Masaichy, T-Ranito Thomas Narruhn, Gabriel Saladier. Jayheart Orichiro Siren, and Junior Serious. "Athlete List for Samoa 2019..."

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