French Products

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French's is an American brand of prepared mustards, condiments, fried onions, and other food items, best known for its popular yellow mustard. Created by Robert Timothy French, French's "Cream Salad Brand" mustard debuted to the world at the 1904 St. Louis World's Fair. By 1921, French's Mustard had adopted its trademark pennant and begun advertising to the general public. French's is now owned by McCormick & Company.

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Article title : French's
"R. T. French variously manufactured a line of spices and extracts, condiments, pickle products, sauces and gravy mixes, instant potato products, and pet..."
Article title : Camembert
"3-methylbutanal, methional (degradation product of methionine), 1-octen-3-ol and 1-octen-3-one (degradation products of fats), phenethyl acetate, 2-undecanone..."
Article title : France
"France, officially the French Republic, is a country primarily located in Western Europe. Its overseas regions and territories include French Guiana in..."
Article title : Comté cheese
"Comté (French pronunciation: [kɔ̃te] ), also known as Gruyère de Comté, is a hard cheese made from unpasteurised cow's milk in eastern France. The production..."
Article title : Brie
"Brie (/briː/ bree; French: [bʁi] ) is a soft cow's-milk cheese named after Brie (itself from Gaulish briga, "hill, height"), the French region from which..."
Article title : Roquefort
"dictionary. Roquefort (French pronunciation: [ʁɔkfɔʁ] ; Languedocien: Ròcafòrt) is a sheep-milk blue cheese from southern France. Though, within differences..."
Article title : Bresse chicken
"The poulet de Bresse (French pronunciation: [pu.lɛ d(ə) bʁɛs]) or volaille de Bresse is a French chicken product which has appellation d'origine contrôlée..."
Article title : Beurre d'Isigny
"comprising several French communes surrounding Isigny-sur-Mer and straddling the Manche and Calvados departments of Normandy, northern France. The butter has..."
Article title : Champagne
"Champagne (/ʃæmpeɪn/; French: [ʃɑ̃paɲ] ) is a sparkling wine originated and produced in the Champagne wine region of France under the rules of the appellation..."
Article title : Paul (bakery)
"Marcq-en-Barœul, Greater Lille, France. It specializes in serving French products, including breads, crêpes, sandwiches, macarons, soups, cakes, pastries..."

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